Ramadhan Dinner Indulgence
More
places to buka puasa and this one is a really value-for-money treat! China Treasures of Sime Darby Convention Centre (SDCC) is offering a sumptuous buka puasa promotion aptly named Dinner
Indulgence. It is indeed a lavish treat as the buffet offers diners the best
treasures the restaurant has to offer from 60 all-you-can-eat a la minute
dishes, 69 delectable dim sum and 22 hot pot steamboat items. It is indeed
mind-boggling in choices and even the dim sum choices alone are huge!
It
is my first time visiting China
Treasures and the fine dining Chinese restaurant is beautifully decorated
in Oriental grandeur. There are private rooms for dining as well as the main
dining hall which is spacious and plush in design.
First
up, with 69 varieties of Dim Sum,
this is alone a treat. From the Steamed Dim Sum to the Deep-Fried Dim Sum and
other small Dim Sum dishes, it is a plethora of well-made Halal dim sum. The
Steamed Dim Sum was plump and decent in sizes while the flavours and textures
is quite excellence for Halal Dim Sum.
To
name a few of the choices available, there are Steamed Chicken & Shrimp Dumpling with Dried Scallop &
Cilantro, Steamed Chicken Dumpling with Sweet Corn, Steamed Crystal Shrimp
Dumpling, Steamed Crystal Shrimp & Scallop Dumpling, Steamed Rice Roll with
Shrimp, Steamed Beef Ball & Beancurd Skin, Steamed Szechuan Hot & Spicy
Chicken Dumpling, Steamed Squid Ball, Steamed China Treasures Glutinous Rice, Steamed
Chicken Feet with Black Bean Sauce, Steamed BBQ Honey Chicken Bun, Steamed
Butter & Salted Egg Yolk Bamboo Charcoal Bun, Deep Fried Prawn & Mango
Roll, Deep Fried Shrimp & Fish Paste Cheese Ball, Deep Fried Yam Puff, Stir
Fried Radish Cake with Dried Scallop, Baked China Treasures Mini Egg Tart,
Baked BBQ Honey Chicken Puff and more.
Moving
on to the Hot Pot Steamboat, there
is a choice of Clear Chicken Broth
or Tom Yam Soup for the hot pot.
Then one can simply choose from the various ingredients such as Sliced Fish Fillet, Tiger Prawns, Mud Crab,
Green Mussel, Cuttlefish, Fish Ball, Crab Claw Ball, Salmon Beancurd, Sui Kow
Dumpling together with a variety of vegetables, mushrooms, noodles and egg.
The Sui Kow Dumpling is excellent!
Heading
towards the main Chinese dishes, there are selections of Soup, Appetizer, Seafood,
Meat & Poultry, Beancurd, Vegetables and even Vegetarian dishes plus
Dessert.
Szechuan Hot & Sour Soup is deliciously sour and piquant with
lots of finely shredded ingredients in the thick broth.
The
appetizer of Deep Fried Shimeiji
Mushroom with Salted Egg Yolk is also yummy with its crispy mushrooms coated
in the unctuous and sinful salted egg yolk sauce.
From
the fish section, we had the Steamed
Tilapia Fish Shanghai Style and Steamed
Tilapia Fish with Minced Chili Soya Sauce, I love the Steamed Tilapia Fish
Shanghai Style for its spicy and robust flavours balanced by the sweet smooth
flesh of the fish.
We
also had lots of prawns that evening. Choosing the various choices is indeed difficult
as both Steamed Tiger Prawns with Egg
White and Baked Tiger Prawns with
Salt & Pepper is equally good. Both prawns were fresh, juicy and sweet.
I am glad we chose the classic choices as they are these testament to the chef’s
skill in cooking these crustacean right.
We
had Braised Soya Sauce Chicken and Sweet & Sour Chicken. Although both
are good, the Sweet & Sour Chicken won by a little with its crispy chicken
pieces coated in a lovely sweet and sour sauce. I must say that platting was
indeed elegant and lovely.
Roasted Duck Pi Pa Style won votes from everyone for its
flavour and texture of the duck.
We
also had a beef dish of Black Pepper
Beef. It’s decent and there is also venison for those who are more
adventurous.
We
savored Stir Fried HK Mini Kai Lan with
White sauce and Stir Fried French
Bean Szechuan Style. There are more vegetable and beancurd dishes too.
For
Dessert, we had their Steamed Salted Egg
Yolk Custard Bun and Chilled Snow
Skin Dessert.
That’s
not all, diners can choose between a choice of a plate of Chili Prawn or Chili Crab
complimentary from China Treasures
per table of paying diners. Its indeed pure indulgence and lavish treat all the
way…
To seal off this great
offer, guests of Dinner Indulgence
are entitled to purchase Sime Darby Convention
Centre’s Citarasa Ramadhan 1 Malaysia Buffet vouchers at only RM79 nett per
person, instead of the full price of RM120 nett per person (T&C applies).
Dim
Sum Buffet is also
available daily from 11.30pm to 2.30pm at RM69nett per person. Due to popular
demand, the restaurant will be extending two additional dim sum buffet sessions
on weekends and public holidays, priced at RM49nett per person from 10am to
11.30am and 3pm to 4.30pm.
Special banqueting
packages for Ramadhan Buka Puasa, Hari
Raya Open House and Outside Catering
services are also available. Book early to avoid disappointment.
Ramadhan
Dinner Indulgence at China Treasures
Buffet Dim Sum, Hot Pot
Steamboat and All you can eat a la minute dishes
Available from 19 June
2015 to 16 July 2015
Price: RM118nett (Adult)
RM59nett (Children)
Dinner: 6.30pm to
10.30pm
For reservation, please
contact 03-2089 3788 / 03 2089 3688 or email to chinatreasures.sdcc@simedarby.com
CHINA
TREASURES
Sime Darby Convention
Centre
1A, Jalan Bukit Kiara 1,
60000 Kuala Lumpur
Tel: (603) 2089 3688
Fax: (603) 2089 3699
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